Restaurant, Lounge & Banquet Facility

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Join Us For Easter Brunch (Sunday, April 20th)

 
 

 *Breakfast*

Scrambled Eggs 
Mexican Scramble
 Bacon Sausage Hash Brown Potatoes
Cinnamon Swirl French Toast 
Homemade Biscuits and Country Gravy

Fresh Waffles with Assorted Toppings

Assorted Breads Rolls Danishes and Muffins 

 
 

*Salads & More*

Fresh Fruit & Vegetables - Garden Green Salad 
Broccoli Salad - Cabernet Salad
Yogurt Granola Crunch
 

*Carving Station*

Roasted Prime Rib Honey Baked Ham

 
 
 
 

*Featured Items*

Apple Jack Chicken
Baked Cod with Piccata Cream Sauce
Wild Mushroom Penne with Palomino Sauce
Sunshine Blend Vegetables  Saffron Infused Rice Pilaf
Macaroni & Cheese
Tomato Basil Mashed Potatoes
 
*Fresh Smoked Seafood Display*
Smoked Mussels - Smoked Scallops
Asian Calamari Salad
Assortments of Smoked Salmon
Peel & Eat Shrimp
 
*Spectacular Dessert Table*
Chocolate Dipping Station
Triple Layered Cakes
Assorted Cheesecakes - Tortes
Mini Desserts - Homemade Mousse 
 
 

    Adults $27.99     Seniors (65+)  $24.99     Children (under 12) $15.99

18% Gratuity and 6% Sales Tax Added to Bill
 

Seating Times 10:00 a.m. 4:30 p.m.

Non-Alcoholic Beverages Included
 

Make Your Reservations Today 248-685-3300

 

 

Bakers Offers 24 Beers on Tap

 
 

Current Draft Beer Selection

Angry Orchard Cider
Bells Oberon
Bells Two Hearted Ale
Blue Moon Belgium White
Budweiser
Bud Light
Coors Light
Fat Tire
Founders Dirty Bastard
Guiness
Hacker Pschorr
Labatt Blue
Leinenkugel Summer Shandy
Miller Lite
New Belgium Snap Shot
Rochester Mills Red
Samuel Adams Boston Lager
Samuel Adams Cherry Wheat
Samuel Adams Golden Yuzu
Samuel Adams Rebel IPA
Samuel Adams Cold Snap
Sierra Nevada Pale Ale
Smithwicks
 
 
Available in 16 Oz. or 23 Oz. Glasses

 

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